Sausage King Pulls Out
p. 96 · Read in the full issue
Of New Guinea
MORESBY, April 30.
HOUSEWIVES in Port Moresby were very unhappy to hear from Mr. A. W. Anderson that his butcher shop would be closed as soon as present stocks are exhausted.
This will leave the town’s meat supply once again in the hands of the Port Moresby Freezing Company and although P.M.F. now is in a position to give a good service—they have recently opened a modern shop which facilitates the handling of long queues—monopoly in any business is not good for the customer.
Mr. Anderson, well-known in Syd ney as a sausage manufacturer and meat-packer, has some unusual ideas, but he established his new meat business in the Territory after the war because he “liked the Territory” and Territory housewives generally have liked his service.
He says now that the business is not paying—the third new P-NG in dustry in recent weeks which has put up the shutters with the same reason.
Coconut fibre, desiccated coconut, now meat. A sign of the times.