Beer—No Chemicals

One of the most interesting displays made at the Royal Easter Show in Syd ney was that in which Messrs. Tooth and Co., Ltd., demonstrated the process of brewing beer.

The whole operation was carried out in enormous glass vessels, and the interested observer was able to follow the series of interesting processes, from the as sembling of the material to the ferment ing, skimming, filtering, and storage of the liquor.

One of the strongest arguments against the drinking of modern beer is that quan tities of chemicals are used. This is a matter of importance to Islands residents who consume light beer and who, also, are obliged to consider their health. Those who inspected the exhibit under notice were given a definite assurance that only pure water, refined sugar, malt and hops were used in the production of Tooth’s beers.